SILVER - $50/guest
Select one salad and three entrees. Soft drinks included.

Ceasar or House Salad

Prime Rib of Beef with Au Jus and a side of Whipped Potatoes 

Grilled Atlantic Salmon with Rice Pilaf

Chicken Marsala with Mushroom Risotto 

Roast Pork Loin with Whipped Sweet Potato 

Vegetarian Lasagna 

BBQ Ribs with Garlic Ranch Mashed Potatoes

GOLD - $60/guest
Select one salad and three entrees. Soft drinks included.

Ceasar or Champlain Salad

Peppered Serloin of Beef drizzled with a Brandy Cream 

Braised Asian BBQ Short Rib with Sticky Ginger Jasmine Rice

Baked Filet of Sole with Lobster Sauce and Rice Pilaf

Sauteed Chicken Scallopini with Tomato Caper Butter Sauce

Roast Pork Loin with Pork Belly Sweet Potato Apple Hash

PLATINUM - $75/guest
Select one salad and three entrees. Soft drinks included.

Ceasar or Champlain Salad

Beef Wellington with Truffle Whipped Potato and Fresh Asparagus

Baked Salmon En Crute 

Shrimp Collassel, Scallop Scampi over a Vegetable Risotto 

Baked Chicken Stuffed with Goat Cheese, Spinach and Rice with a Cheffar Velsute

Grilled Filet Mignon with Whipped Potatoes and a Shitake Mushroom
Demi Glaze

Seared Pork Tenderloin with a VT Cider Glaze and Whipped Sweet Potato

Twin Lobster Tails, Broiled 

BUFFET - $30/guest
Buffet style breakfast for parties of any size
Basket of Assorted Pastries
Fresh Fruit Display

Hot Buffet Includes:

Bacon or Sausage
Scrambled Eggs
Classic Eggs Bennedict
French Toast or Pancakes

DIY Toaster Staion with Bagels, English Muffins, and Toast with Whipped Butter and Cream Cheese

Coffee & Juice Station

Petite Dessert Assorment:
Mini Cheesecakes
Berries & Cream Parfaits
Chocolate Mousse Cups
Dipped Strawberries​

​$150/50 p.




CLASSIC - $25/guest
Plated breakfast for parties of
up to thirty guests. One entree per guest.

Basket of Petite Pastries​ &
Mini Yogurt & Granola Parfaits


Classic Eggs Benedict with a Side of Homefries

French Toast - Thick Cut and Batter Dipped with Maple Sausage & Homefies

Garden Vegetable Quiche with Tossed Baby Greens and Tomato Salad

Smoked Salmon Plate - Horseradish Cream Cheese and a Toasted Everything Bagel with Homefries 

Coffee, Tea, Juice and Soft Drinks Included
Colossal Shrimp Cocktail​ with Traditional Cocktail Sauce

Meat & Cheese Platter with a Variety of Local and Imported Cheeses with Charcuterie Enhancement (Salami, Pepperoni, Sausage, Pate's, etc.)

Chips & Dip Station - Spinach Artichoke Dip, Black Bean Dip, Sweet Potato Hummus, Garden Garlic Cheese Dip with Crostini, Toast Points, Pitas and assorted Veggies for Dipping

Antipasti Display - Marinated Olives, Roasted Garlic & Red Peppers, Grilled Veggies, Pesto Marinated Artichokes, Assorted Italian Meats & Cheeses with Grilled Bread

Priced per 50 pieces 
The Host may select no more than 8 of the following options
All Hors D'Oeuvres will be hand passed by our catering staff
Bacon Wrapped Scallops - $200
 Brushed with Herbed Dijon & a Parmesan Panko Crust

Mini Crab Cakes - $165
With Lemon Aoili

Sesame Chicken Satay - $145
With Korean BBQ Sauce

Mini Chicken Wellingtons - $170

Crispy Spanikopita - $150
Brushed with Garlic & Parmesan

Assorted Mini Quiche - $115

Bacon Wrapped Meatballs - $200
With a BBQ Drizzle
Pepperoni & Salami Pinwheels - $180
 With Herbed Cream Cheese

Vegetarian Pinwheels - $170
Rolled with Hummus, Cream Cheese and Assorted Shredded Veggies in Flour Tortilla

Assorted Smoked Seafood Canape's - $160

Sesame Seared Ahi Tuna - $215
On Crispy Wonton with Wasabi Crema

Chicken Salad Tartlets - $175
In Crispy Filo Cups

Seafood Salad Tartlets - $180
In Crispy Filo Cups
Our exclusive caterer offers a very flexible bar menu. Please contact us for bar service inquiries.
Full Bar, Beer & Wine, Specialty Cocktails, Champagne Toasts & More

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