Mother's Day Brunch Train

  
Enjoy breakfast with a view from Burlington to Middlebury in celebration of our Mommas! Start the morning with a cup of coffee, or a mimosa, on board our historic dining cars. On the way to Middlebury you will enjoy a basket of assorted pastries for your table and main entre of your choice all while taking in the Vermont landscape right outside your window. Your ticket includes your round trip ticket, soft beverages and your meal on board the train. We will have a bar on board for special hand crafted beverages at an additional cost. 
  
BUY TICKETS

Menu

Vegi Quiche

Noah's Arch

Giroux's Poultry Farm eggs with Cabot cheddar, caramelized onions, roasted red peppers and baby spinach. Served with a side of homefries.
Two Giroux's Poultry Farm eggs cooked to order, two slices of VT Smoke & Cure bacon, two cinnamon sugar dusted sweet crepe frumps. Served with a side of Locke Family Farm maple syrup

Early Riser

Lovemaker

Sweet crepe stuffed with nutella, strawberries, and whipped cream





Savory Crepe filled with Giroux's Poultry Farm eggs and Cabot cheddar cheese. Served with a side house salad.


Hot Apple Crispy

Sweet crepe filled with Vermont apples, Honey, Cinnamon / Sugar and whipped cream.



​​Bar Menu

Bloody Mary - $8

BYO Mimosa - $7

VT Beer - $6

Sangria - $8

Champagne - $7

Ticket Prices:
$60/ Adults
$55/ Children 7-12

Departure Date:
Sunday May 14th 2017

Station Information:
1 Main Street
Burlington VT, 05401

Departure Time:
11:00AM-2:30PM 
​Boarding Time: 10:30AM

FREQUENTLY ASKED QUESTIONS

Trip Information:
Burlington to Middlebury
3.5 hour round trip - no layover


We do not allow children un​der the age of 6 years old due to choking hazards on board a moving train and to uphold the environment of a fine dining experience for everyone on board. Exceptions can be made on a case by case basis for children under 6 years of age. Thank you for your understanding.

Cancellations accepted up until Friday May 6th. No exceptions past this date due to the inconvenience for the chef and catering staff. Thank you for your understanding

***This trip is Handicap Accessible***